Live and Active Yogurt Cultures are live microorganisms that help turn milk into yogurt. They also help decrease the lactose content of yogurt, which could help lactose-intolerant people enjoy dairy products without feeling discomfort.

The Fro-Yo Ziggy’s serves is carefully crafted to contain beneficial probiotic Live and Active Yogurt Cultures. With 100 million cultures per gram, this frozen yogurt contains 10X the National Yogurt Association’s requirement to feature the Live and Active Cultures seal.

The cultures include: S. thermophilus, L. bulgaricus, L. lactis, L. acidophilus and Bifidobacterium.